Multi-Regional Dinner: A trip through Italy with Indigenous Wines (Friday)

Join us for Multi-course and Multi-Regional Dinner Event! Indigenous brings in wonderful wineries showcasing wines that are sustainable, using their own estate fruits, and highlighting indigenous wines from different regions in Italy. We are so excited to take you on this culinary journey, so buckle your seatbelt, we are going on an Italian Culinary Tour!!

Sample Menu & Itinerary Below, Subject to change as we taste wines and gain inspiration!

Antipasti in ______TBD based on wine sampling next week!:

Likely an array of Fresh Chilled Summery dishes to pair with regional wine!

Primi in Tuscany!:

....First in Northern Costal Tuscany on the Ligurian Border with La Spinetta Rosato paired with Trofie & Ligurian Pesto

....Then a short drive to an inland Hill town for Rustic Handmade Pappardelle with an array of Locally Grown Mushrooms & Red wine Sauce to pair with this Earthy Rosso di Montalcino from Ciacci made with declassified Brunello Grapes!

Secondi...Let's hop a flight to Sicily to experience some of Mt. Etna's majesty! :

Swordfish with Salmoriglio Sauce with Etna Bianco

Then Barbazzale Rosso- a Buttery & Gamey Red to Pair with Rich Lamb, Orange Fennel & Olive Stew

Finale- A quick flight to experience the Dolce in Piemonte!

** Please call and ask about dietary restrictions-- this menu may not be suitable for all diets.

***small selection of a la carte offerings available.

** Please call and ask about dietary restrictions-- this menu may not be suitable for all diets.

***small selection of a la carte offerings available.